Crepes

 1 1/4 cups flour

3 eggs

1 1/2 cups milk

1-2 tbsp. sugar

pinch of salt

2 tbsp. butter (melted)

Beat together well... Place a small amount of batter into a greased hot nonstick frying pan. Tilt pan to spread and cover the bottom. When the bottom is slightly browned, flip. Remove from pan. If you want to use it for savory dishes omit the sugar.

This is from the cookbook Chelsey put together when she was in Young Women. This recipe is was donated to that cookbook by Shae Rae Bodine.