1/2 cup shortening
1/4 cup butter
1 cup brown sugar
1 egg
1/4 cup molasses
2 1/4 cups flour
2 tsp soda
1 tsp cinnamon
1 tsp ginger
1/2 tsp ground cloves
1/4 tsp salt
Cream together shortening, butter, and brown sugar. Stir in egg and molasses and mix well. Add dry ingredients and mix together. Chill dough for 1 hour before baking. Bake at 375F for 8-10 minutes. You can sprinkle with sugar or dip half the cookie in white chocolate.
We got this recipe from Chelsey's mom.
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